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  • Home
  • Portfolio
    • Crops
    • Livestock
  • Stories
    • Editorial Tear Sheets
    • Knapp Farms
    • Farm Kids
    • Redhead Creamery
    • VanderMade Dairy
    • Mighty Axe Hops
    • A girl and her pigs
    • South African Produce
  • About
    • Katie Knapp
    • Visual Sociology Research
    • Client List
  • Contact

The Good Acre

Food Hub in the Heart of the Twin Cities

The Good Acre's mission is to connect and strengthen farmers, food makers, and communities through good food. Based in a suburb between St. Paul and Minneapolis, their main function is to aggregate produce from more than 20 small, nearby growers into an 18-week CSA program. Each week, the farmers deliver their ripe produce and volunteers pack more than 430 boxes. They also have greenhouses for farmers to learn specific practices, and host a wholesale flower market.
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